Grandma Pepper’s Butter Tarts Pastry Base 2 ¼ cups pastry flour * 1 TBS light brown sugar ½ tsp salt 1/2 cup chilled Crisco (cubed) 1/2 cup butter chilled (cubed) 5 TBS cold water Filling 1/2 cup brown sugar 1/2 cup corn syrup * 1/4 cup butter (melted) 1 egg 1 tsp real vanilla (or …
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